Eating in the Seychelles is a treat, especially if Creole cuisine excites you. The restaurants on the islands of Mahe, Praslin, La Digue and Cerf all offer a diverse selection of restaurants they serve international, as well as Creole cuisine.
Some of the restaurants to try on Mahe are: Au Jardin D’Epices; BaoBab Pizzeria Restaurant; The Boat House; The Bel Air Restaurant and Cap Lazare. If you’re staying on Praslin try: Bonbon Plume; The Capricorn Restaurant; Feuille D’Or; The Indian Ocean Lodge and The Goulue Cafeteria. The Chateau St Cloud on La Digue has great Creole cuisine and L’habitation Restaurant on Cerf is also known for International and Creole menu selections.